Artisan bread made from rye and wheat flour, flavored with anise — a spice valued for its sweet-spiced aroma and delicate notes that subtly resemble licorice. Its flavor is warm, refined, and balanced, while the dense yet soft texture makes it suitable both for everyday enjoyment and elegant pairings with butter, cheeses, or tea.
Anise Bread
6
MDL
Bread style Artisan
Flour type Rye flour | Wheat flour
Main filling Anise
Secondary ingredients Drinking water | Sugar | Fermented rye malt | Iodized salt
Allergens Gluten
Shelf life 48 hours
Product image note Image is for illustrative purposes only and may differ from the actual product.
Description
